When You Crave Cabbage. . .

you begin to wonder how healthy you’ve become. . . or rather. You begin to wonder why (even in your completely healthy state) you still want to taste that irrevocably detrimental to your health despite all weather sweetened over-advertised dairy-or-cream-or-fruit based desert that would go perfectly with a steaming, hot gooey, chocolate-filled-dipped-flowing pastry….-takes a deep breath-

Ice Cream/Gelato/Sorbet/Frozen Yogurt.


Fortunately, my perceptive eyes will allow me to get this for free with any toppings that I so desire tomorrow night at 8pm. (: Oh the days at University.

For those of you that can’t get such luxuries for free, try making your own sorbets and frozen yogurt instead of buying it. Or, if you’re craving it now, go to an ice cream parlor. Make an event of it. Because if you buy a pint, a quart, or a gallon, it’ll just me more than you need. You’re less likely to get a Gotta Have It! once you read the price tag.

Invite your friends. Your loved ones.

I mean, it is about to be Valentine’s Day after all.

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